Martin Preferred Foods stocks a full line of cheese, our Texas made goat cheese, Mexican Cheese and Fresh Mozzarella are a winner on any plate. We can supply your need for domestic and imported cheese for any occasion. Butter, Margerine, Eggs and Sour Cream round out our dairy category.
| CHEESE |
|
|
|
|
|
|
|
|
|
|
|
Product
Code |
Product Description |
MANUFACTURER |
Case
Pack |
UOM |
MFG CODE |
|
|
|
|
|
|
|
|
|
|
| 411560-1 |
CHEESE AMERICAN EX-MELT LO |
ADAMS COUNTY DAIRIES |
6/5 LB |
EA |
EX-MELT LOAF |
|
|
|
American Cheese is smooth, with light, yellow or orange
color |
|
|
|
|
|
|
| 411550-1 |
CHEESE AMERICAN EXTRA MELT LOAF |
UNIPRO |
1/5 LB |
EA |
1.00345E+13 |
|
|
|
American
Cheese is smooth, with light, yellow or orange color. |
|
|
|
|
|
|
| 411121-1 |
CHEESE AMERICAN FEATHER SHRED |
UNIPRO |
1/5 LB |
EA |
30900-40146 |
|
|
|
American Cheese is smooth, with light, yellow
or orange color. Thinly (feather)shredded |
|
|
|
|
|
| 411010-1 |
CHEESE AMERICAN SLICED |
UNIPRO |
1/5 LB |
EA |
30900-39931 |
|
|
|
American Cheese is smooth, with light, yellow
or orange color. Sliced |
|
|
|
|
|
| 470591-1 |
CHEESE AMERICAN WHITE EXTRA MELT |
UNIPRO |
6/5 LB |
LB |
1.00345E+13 |
|
|
|
American Cheese is smooth, with light, white color.
Highly meltable. |
|
|
|
|
|
|
| 470590-1 |
CHEESE AMERICAN WHITE RETAIL |
UNIPRO |
6/5 LB |
LB |
34500-48108 |
|
|
|
American Cheese is smooth, with light, white color. |
|
|
|
|
|
|
| 411090-1 |
CHEESE AMERICAN YELLOW LOAF |
UNIPRO |
1/5 LB |
EA |
80366-90101 |
|
|
|
American Cheese is smooth, with light, yellow or orange
color |
|
|
|
|
|
|
| 470580-1 |
CHEESE AMERICAN YELLOW RETAIL |
UNIPRO |
6/5 LB |
LB |
34500-48107 |
|
|
|
American Cheese is smooth, with light, yellow or orange
color |
|
|
|
|
|
|
| 426060-1 |
CHEESE ASADERO BARRA |
CHEESEMAKERS |
4/6# |
LB |
49828 |
|
|
|
Roasting Cheese - A firm, smooth buttery and a
bit tangy n flavor drained heated curd cheese that is molded into loaves. |
|
|
|
|
| 415260-1 |
CHEESE ASIAGO 1/2 WHEEL BLACK WAX |
UNIPRO |
1/12#AVG |
LB |
|
|
|
|
Farmhouse and creamery, unpasteurized, hard
cheese. Can be grated or used as a condiment. |
|
|
|
|
|
| 585800-1 |
CHEESE ASIAGO FRESCO |
ATALANTA |
1/20#AVG |
LB |
|
|
|
|
Fresh Asiago is a semi-soft cow's milk cheese
from Vicenza. This young cheese is buttery and delicious. |
|
|
|
|
| 585763-1 |
CHEESE ASIAGO SHREDDED |
SAPUTO/ADAMS COUNTY DAIRIES |
4/5# |
EA |
3009190 |
|
|
|
A strong, sharp cheese that accentuates any italian dish |
|
|
|
|
|
|
| 417205-1 |
CHEESE BEEMSTER CLASSIC |
ATALANTA |
1/28#AVG |
LB |
13031 |
|
|
|
Beemster Classic has an intense, somewhat sweet
flavor.Matured over 18 months |
|
|
|
|
|
| 585560-1 |
CHEESE BEL PAESE |
CONAGRA FOODS |
1/5#AVG |
LB |
|
|
|
|
Modern, creamery,
semi soft cheese and has a light, milky aroma |
|
|
|
|
|
|
| 412048-1 |
CHEESE BLUE BLACKSTICKS |
BLACKSTICK BLUE |
5.5 LB# |
LB |
UK-200 |
|
|
|
A golden hued cheese from the award winning
Butlers Dairy near Preston. |
|
|
|
|
|
| 585930-1 |
CHEESE BLUE CABRALES |
CONAGRA FOODS |
2/5#AVG |
LB |
70272-00200 |
|
|
|
Raw
milk, mainly cow's milk, is used to produce it. Mixed coagulation, mostly
enzimatic, and soft paste, blue veined internally. |
|
|
|
| 125641-1 |
CHEESE BLUE CHEDDAR |
WISCONSIN |
3/5# AVG |
LB |
0 |
|
|
|
True Blue Cheddar is a combination of an 18
month old cheddar and and aged blue. |
|
|
|
|
|
| 412020-1 |
CHEESE BLUE CRUMBLES |
UNIPRO |
1/5 LB |
EA |
|
|
|
|
Blue Cheese Crumbles have a firm, crumbly
texture with blue mold in the veins and pockets. |
|
|
|
|
|
| 412080-1 |
CHEESE BLUE DANISH 6.5# AVG |
ATALANTA |
1/6.5#AVG |
LB |
293010 |
|
|
|
Made from cow's milk, it is a white cheese with
a delicate network of blue-green veins. |
|
|
|
|
|
| 436210-1 |
CHEESE BLUE SAGA ROUND DANISH |
UNIPRO |
2/2.75# |
LB |
12345-92109 |
|
|
|
Saga
is a cross between blue cheese and brie, a creamy, blue-veined cheese with a
white-mould rind. |
|
|
|
|
| 411235-1 |
CHEESE BLUE WHEEL MAYTAG |
MAYTAG |
1/4# AVG |
LB |
48899 |
|
|
|
Maytag Blue has a crumbly texture and it reveals a very
spicy flavor. |
|
|
|
|
|
|
| 412040-1 |
CHEESE BLUE WHEEL |
UNIPRO |
1/6# AVG |
LB |
|
|
|
|
The blue mold in these cheeses is due to mold
spores from Penicillium roqueforti or Penicillium glaucum, etc. |
|
|
|
|
| 585901-1 |
CHEESE BOSCHETTA TARTUFO |
ATALANTA |
6/1.5#AVG |
LB |
53081 |
|
|
|
The Il Boschetto al Tartufo is a mild semisoft
cheese, a blend of sheep and cow's milk, loaded with white truffle bits. |
|
|
|
|
| 413070-1 |
CHEESE BOURSIN GARLIC HERB |
CONAGRA FOODS |
12/5OZ |
CS |
75461-00001 |
|
|
|
Soft
cream chesse style infused with garlic herb. |
|
|
|
|
|
|
| 585330-1 |
CHEESE BRIE 60% 1KG 2/2.25 |
CONAGRA FOODS |
2/2.25# |
EA |
70272-55708 |
|
|
|
Made with 60% cream, which gives it a rich,
smooth flavor. Country of Origin: France |
|
|
|
|
|
| 412054-1 |
CHEESE BRIE BELLETOILE 70% |
BELLETOILE |
7# |
LB |
70272-55708 |
|
|
|
|
|
|
|
|
|
|
| 412055-1 |
CHEESE BRIE COURONNE 3KG |
COURONNE |
3KG/7# |
LB |
70272-55708 |
|
|
|
|
|
|
|
|
|
|
| 413030-1 |
CHEESE BRIE IMPORTED TIN |
UNIPRO |
12/4.5 OZ |
CS |
12345-97310 |
|
|
|
Brie, one of the great dessert cheeses, comes
as either a 1 or 2 kilogram wheel and is packed in a wooden box |
|
|
|
|
| 585340-1 |
CHEESE BRIE LARGE 60% 3KG |
CONAGRA FOODS |
2/6.5#AVG |
LB |
70272-55076 |
|
|
|
Texture is soft and smooth while the flavor
conveys more earth and richness than much milder Brie on the market. |
|
|
|
|
| 586090-1 |
CHEESE BRUDER BASIL SMOKED |
CONAGRA FOODS |
3/3#AVG |
LB |
|
|
|
|
Modern, creamery, semi-soft cheese of flattened
shape with convex sides. Country of Origin: Germany |
|
|
|
|
| 12515-1 |
CHEESE CABECOU AGED 12/2/1 |
MONTCHEVRE |
12/2/1 OZ |
CS |
761657990129 |
|
|
|
|
|
|
|
|
|
|
| 412180-1 |
CHEESE CAMBOZOLA GERMAN |
UNIPRO |
2/5#AVG |
LB |
12345-22700 |
|
|
|
Cambazola is a modern, creamery, blue cheese
made from cow's milk. Country of Origin: Germany |
|
|
|
|
|
| 413060-1 |
CHEESE CAMEMBERT DENMARK |
UNIPRO |
12/4.5OZ |
CS |
12345-13805 |
|
|
|
Camembert is a surface-ripened soft cheese,
firmer in texture and slightly stronger than Brie. |
|
|
|
|
|
| 585380-1 |
CHEESE CAMEMBERT SUPREME |
CONAGRA FOODS |
2/4#AVG |
LB |
8100711000 |
|
|
|
Snow
white rind and a very creamy ivory interior. Mildly flavored when young, this
Camembert develops full, strong flavors as it ages. |
|
|
|
| 417300-1 |
CHEESE CARDONA |
WISCONSIN |
1/9# |
|
0 |
|
|
|
A hard,
cream-colored 100% goat's milk cheese with a perfect complementing mix of
sweet and savory. |
|
|
|
|
| 587135-1 |
CHEESE CHEDDAR 1YR 12/8OZ |
GRAFTON |
12/8 OZ |
CS |
094395-08011 |
|
|
|
|
|
|
|
|
|
|
| 153201-1 |
CHEESE CHEDDAR 7 YR AGED |
HOOKS |
5#/CS |
|
0 |
|
|
|
7 year
cheddar. Sharp and moist, it is sure to be enjoyed with white wines and
fruits. |
|
|
|
|
|
| 411071-1 |
CHEESE CHEDDAR BLOCK MILD |
UNIPRO |
1/40#AVG |
LB |
50493-50018 |
|
|
|
Mild Cheddar has a creamy taste and is superb
in sandwiches or cooking. |
|
|
|
|
|
| 411075-1 |
CHEESE CHEDDAR BLOCK |
ADAMS COUNTY DAIRIES |
40# AVG |
LB |
3003103 |
|
|
|
|
|
|
|
|
|
|
| 585960-1 |
CHEESE CHEDDAR CLARET WINE |
ATALANTA |
8/5#AVG |
LB |
|
|
|
|
Claret is a term used by the English when
referring to red wines from the Bordeaux region of France. |
|
|
|
|
|
| 586005-1 |
CHEESE CHEDDAR COUNTY CHOICE |
ATALANTA |
8/5#AVG |
LB |
|
|
|
|
White Cheddar, Sage Derby, Red Leicester,
Cheddar with Claret and Cotswold. |
|
|
|
|
|
| 586015-1 |
CHEESE CHEDDAR ENGLISH FARM |
ATALANTA |
1/10#AVG |
LB |
|
|
|
|
The cheese will mature for at least 10 months
before it is considered ready for sale. |
|
|
|
|
|
| 411050-1 |
CHEESE CHEDDAR FEATHER SHRED |
UNIPRO |
1/5 LB |
EA |
|
|
|
|
Cheddar is always made from cow's milk and has
a slightly crumbly texture if properly cured. Domestic |
|
|
|
|
| 411040-1 |
CHEESE CHEDDAR MILD PRINT |
UNIPRO |
1/10#CW |
LB |
|
|
|
|
Cheddar is always made from cow's milk and has
a slightly crumbly texture if properly cured. Domestic |
|
|
|
|
| 411320-1 |
CHEESE CHEDDAR MILD YELLOW SLICED |
UNIPRO |
6/1.5LB |
CS |
|
|
|
|
Cheddar is always made from cow's milk and has
a slightly crumbly texture if properly cured. Domestic |
|
|
|
|
| 411020-1 |
CHEESE CHEDDAR SHRED SUPER FINE |
UNIPRO |
1/5 LB |
EA |
80366-90506 |
|
|
|
Cheddar is always made from cow's milk and has
a slightly crumbly texture if properly cured. Domestic |
|
|
|
|
| 585950-1 |
CHEESE CHEDDAR SMOKED APPLE |
CONAGRA FOODS |
2/6.5#AVG |
LB |
56518-87510 |
|
|
|
Smoked apple
cheddar, savory yet with sweet undertones. |
|
|
|
|
|
|
| 411080-1 |
CHEESE CHEDDAR SMOKED PROCESSED |
UNIPRO |
1/4.5 |
LB |
25011-11200 |
|
|
|
Smoked
cheddar, concentrates mild cheddar flavor but also mellows any sharpness of
the cheese. |
|
|
|
|
|
| 417180-1 |
CHEESE CHEDDAR SMOKED SHARP |
UNIPRO |
2/2.5 LB |
LB |
70277-04135 |
|
|
|
Smoked
sharp cheddar, strong flavor, sharp with smoky texture. |
|
|
|
|
|
|
| 417190-1 |
CHEESE CHEDDAR SUPER SHARP |
UNIPRO |
1/10 LB |
CS |
25400-04133 |
|
|
|
Extremely sharp cheddar cheese, not to overly
sharp, but concentrated rightly. |
|
|
|
|
|
| 586020-1 |
CHEESE CHEDDAR TOP HAT 15# |
ATALANTA |
1/15#AVG |
LB |
|
|
|
|
English
cheese, similar to a sharp cheddar with sweet undertones. |
|
|
|
|
|
|
| 586055-1 |
CHEESE CHEDDAR WENSLEYDALE W/CRNBRY |
CONAGRA FOODS |
2/5#AVG |
LB |
|
|
|
|
Good Wensleydale has a supple, crumbly, moist
texture and resembles a young Caerphilly. Infused with Cranberries. |
|
|
|
|
| 12524-1 |
CHEESE CHEDDAR WHITE GOAT 12/8 |
MONTCHEVRE 7-61657-99812-5 |
|
|
|
|
|
|
|
|
|
|
|
|
| 411260-1 |
CHEESE CHEDDAR WHITE MIDGET SHARP |
UNIPRO |
2/5.5 lb |
LB |
|
|
|
|
Small blocks of white sharp cheddar. Aged 6 months.
Domestic |
|
|
|
|
|
|
| 411310-1 |
CHEESE CHEDDAR YELLOW BLK WAX MIDGET |
UNIPRO |
1/12#AVG |
LB |
12345-90482 |
|
|
|
Small blocks of yellow sharp cheddar. Aged 6 months.
Domestic |
|
|
|
|
|
|
| 411125-1 |
CHEESE CHEDDAR/MONTERRAY JACK FANCY |
UNIPRO |
1/5 LB |
EA |
|
|
|
|
Mild cheddar blend with tangy monteray jack cheese. |
|
|
|
|
|
|
| 220180-1 |
CHEESE CHEVRE LOG PLAIN 12/8 OZ |
CHEESEMAKERS |
12/8OZ |
CS |
65038220180 |
|
|
|
A fresh, mild ,creamy Texas fresh cheese .A
true Texas Farmstead Goat Cheese |
|
|
|
|
|
| 112534-1 |
CHEESE CHEVRE LOG PLAIN |
CHEESEMAKERS |
12/11OZ |
CS |
20111 |
|
|
|
Made with 100% fresh goat's milk.Tangy and
creamy. |
|
|
|
|
|
|
| 587180-1 |
CHEESE COLBY JACK CUBE 12/ |
COUNTY LINE |
12/12 OZ |
CS |
070272-14768 |
|
|
|
|
|
|
|
|
|
|
| 417280-1 |
CHEESE COLBY JACK MARBLE |
UNIPRO |
4/6# AVG |
LB |
|
|
|
|
Traditional,
creamery, semi-soft cheese made from cow's milk. |
|
|
|
|
|
|
| 411135-1 |
CHEESE
COLBY MINI CHEDDAR STYLE |
EMMI (USA), INC. |
8/7OZ |
CS |
|
|
|
|
Traditional, creamery, semi-soft cheese made from cow's
milk |
|
|
|
|
|
|
| 417290-1 |
CHEESE COLBY MINI HORN YELLOW |
UNIPRO |
4/6# AVG |
LB |
|
|
|
|
Traditional, creamery, semi-soft cheese made from cow's
milk |
|
|
|
|
|
|
| 426056-1 |
CHEESE COTIJA BARRA |
CHEESEMAKERS |
4/5#AVG |
LB |
32006 |
|
|
|
A dry, firm,
crumbly, pleasingly sharp, aged, white, grating cheese. |
|
|
|
|
|
|
| 426055-1 |
CHEESE COTIJA GRATED 12/# |
CHEESEMAKERS |
12/1#AVG |
LB |
32005 |
|
|
|
A dry, firm,
crumbly, pleasingly sharp, aged, white, grating cheese. |
|
|
|
|
|
|
| 426067-1 |
CHEESE COTIJA LOAF |
LA VACA RICA |
4/5# |
LB |
|
|
|
|
|
|
|
|
|
|
|
| 411170-1 |
CHEESE CREAM PLAIN LOAF |
UNIPRO |
1/3 LB |
EA |
80366-90957 |
|
|
|
A modern, fresh cheese made of cow's milk, it
is an acid curd cheese. |
|
|
|
|
|
| 411400-1 |
CHEESE CREAM PORTION PACK |
UNIPRO |
100/1 OZ |
CS |
80366-90950 |
|
|
|
A modern, fresh cheese made of cow's milk, it
is an acid curd cheese. |
|
|
|
|
|
| 12514-1 |
CHEESE CROTTIN AGED 12/2/2 |
MONTCHEVRE |
12/2/2.5 OZ |
CS |
761657993120 |
|
|
|
|
|
|
|
|
|
|
| 411262-1 |
CHEESE CHEDDAR CUBED 3/4" |
ADAMS COUNTY DAIRIES |
4/5# |
LB |
3002400 |
|
|
|
|
|
|
|
|
|
|
| 411462-1 |
CHEESE SWISS CUBED 3/4" |
ADAMS COUNTY DAIRIES |
4/5# |
LB |
3002430 |
|
|
|
|
|
|
|
|
|
|
| 411645-1 |
CHEESE PEPPER JACK CUBED 3/4" |
ADAMS COUNTY DAIRIES |
4/5# |
LB |
3002410 |
|
|
|
|
|
|
|
|
|
|
| 587181-1 |
CHEESE COLBY JACK CUBED 3/4" |
ADAMS COUNTY DAIRIES |
4/5# |
LB |
3002420 |
|
|
|
|
|
|
|
|
|
|
| 585970-1 |
CHEESE DERBY WITH SAGE 9# |
ATALANTA |
1/9#AVG |
LB |
|
|
|
|
Derby
cheese blended with sage leaves to produce a marbled effect in the
cheese. |
|
|
|
|
|
| 586010-1 |
CHEESE DOUBLE GLOUCESTER ONION CHI |
ATALANTA |
2/5#AVG |
LB |
|
|
|
|
Bright orange cheese with a smooth texture and
a strong mellow flavour with onion and chives. Also known as cotswold. |
|
|
|
|
| 585980-1 |
CHEESE DOUBLE GLOUCESTER STILTON |
ATALANTA |
8/5#AVG |
LB |
|
|
|
|
Bright orange cheese with a smooth texture and
a strong mellow flavour. White in coloration. |
|
|
|
|
|
| 586000-1 |
CHEESE DOUBLE GLOUCESTER |
ATALANTA |
4/9#AVG |
LB |
|
|
|
|
Bright orange cheese with a smooth texture and
a strong mellow flavour |
|
|
|
|
|
| 585420-1 |
CHEESE DOUX DE MONTAGNE |
CONAGRA FOODS |
2/7#AVG |
LB |
|
|
|
|
This cheese is creamy, fruity and has a
distinctive buttery flavor. |
|
|
|
|
|
|
| 417730-1 |
CHEESE EDAM 5#LOAF |
ATALANTA |
2/5#AVG |
LB |
|
|
|
|
Texture is elastic and supple and the flavor is
smooth, sweet and nutty. |
|
|
|
|
|
| 426054-1 |
CHEESE ENCHILADO |
CHEESEMAKERS |
6/12OZ |
CS |
5038204018 |
|
|
|
A savory
flavored semi-soft, white, crumbly, cheese with Paprika and Mexican Chili
Powder Coating. |
|
|
|
|
|
| 436030-1 |
CHEESE FARMER'S |
PACKER |
6/2# |
LB |
3001310 |
|
|
|
|
|
|
|
|
|
|
| 417780-1 |
CHEESE FETA CRUMBLES |
UNIPRO |
12/6 OZ |
CS |
70277-29030 |
|
|
|
Feta is solid, but crumbly with some fissures.
Pure white, it has a milky fresh acidity. |
|
|
|
|
|
| 12527-1 |
CHEESE FETA GOAT 12/7OZ CRYO |
MONTCHEVRE 7-61657-907110 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 500421-1 |
CHEESE FETA TOTAL GREEK 12/7OZ |
FAGE USA |
12/7OZ |
CS |
421 |
|
|
|
Feta is solid, but crumbly with some fissures.
Pure white, it has a milky fresh acidity. |
|
|
|
|
|
| 500154-1 |
CHEESE FETA TOTAL GREEK |
FAGE USA |
1/33# |
CS |
124154 |
|
|
|
Feta is solid, but crumbly with some fissures.
Pure white, it has a milky fresh acidity. |
|
|
|
|
|
| 423510-1 |
CHEESE FETA WET PACK
2/9# |
PACKER |
2/9 LBS |
EA |
|
|
|
|
Feta is solid, but crumbly with some fissures.
Pure white, it has a milky fresh acidity.Packed in Brine. |
|
|
|
|
|
| 411130-1 |
CHEESE FONDUE 12/14OZ |
EMMI (USA), INC. |
12/14OZ |
CS |
|
|
|
|
Contains emmathaler and swiss gruyere for authentic
Fondue. |
|
|
|
|
|
|
| 411132-1 |
CHEESE FONDUE COUNTRY |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 411133-1 |
CHEESE FONDUE SWISS/CHEDDAR |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 411134-1 |
CHEESE FONDUE
SWISS/GORGONZOLA |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 12596-1 |
CHEESE PUMPKIN |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 59020-1 |
CHEESE ABBAYE DE
BELLOC |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| 585510-1 |
CHEESE FONTINA ITALIAN |
ATALANTA |
2/6#AVG |
LB |
|
|
|
|
Fontina
is a cylindrical semi-cooked, full-fat, semi-hard cheese.The cheese has a
distinctive, sweet taste. |
|
|
|
|
| 423750-1 |
CHEESE FONTINA WHEEL |
ATALANTA |
1/14#AVG |
LB |
12345-96030 |
|
|
|
Fontina is a cylindrical semi-cooked, full-fat,
semi-hard cheese.The cheese has a distinctive, sweet taste |
|
|
|
|
| 417570-1 |
CHEESE FRENCH ONION DELI CUP |
BC-USA, INC. |
12/6.5 OZ |
CS |
911FOG-AL |
|
|
|
Fresh, creamy taste and whipped texture for
easy spreading. French onion style. |
|
|
|
|
|
| 417580-1 |
CHEESE GARDEN VEGETABLE DELI CUP |
BC-USA, INC. |
12/6.5 OZ |
CS |
911VEG-AL |
|
|
|
Fresh, creamy taste and whipped texture for
easy spreading. Garden Vegetable Style. |
|
|
|
|
|
| 417560-1 |
CHEESE
GARLIC & HERB DELI CUP |
BC-USA, INC. |
12/6.5 OZ |
CS |
30030 |
|
|
|
Fresh, creamy taste and whipped texture for
easy spreading.Garlic and Herb Style. |
|
|
|
|
|
| 417590-1 |
CHEESE
GARLIC & HERB DELI CUP |
BC-USA, INC. |
18/6.5 OZ |
CS |
911GAI-AL |
|
|
|
Fresh, creamy taste and whipped texture for
easy spreading.Garlic and Herb Style. |
|
|
|
|
|
| 12532-1 |
CHEESE GOAT BLUE 5#/2PK |
MONTCHEVRE 2-58427-00000 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 586196-1 |
CHEESE GOAT CABRA 2/6# |
ATALANTA |
2/6#AVG |
LB |
|
|
|
|
Cabra
is produced as a log with a white outer mold coating that covers a creamy
smooth, inner white meat. |
|
|
|
|
| 12538-1 |
CHEESE GOAT CABRIE MINI 6PK |
MONTECHEVRE |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 12528-1 |
CHEESE GOAT CRUMBLE 2# BULK |
MONTCHEVRE 2BAGS/2#EA |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 12522-1 |
CHEESE GOAT CUP CRUMBLE 12 |
MONTCHEVRE |
12/4 OZ |
CS |
761657904218 |
|
|
|
|
|
|
|
|
|
|
| 12523-1 |
CHEESE GOAT CUP ON/BASIL 1 |
MONTCHEVRE |
12/4 OZ |
CS |
761657904218 |
|
|
|
|
|
|
|
|
|
|
| 12529-1 |
CHEESE GOAT DEMO KIT |
MONTCHEVRE 12/4OZ LOG ASST. |
|
|
|
|
|
|
|
|
|
|
|
|
| 12535-1 |
CHEESE GOAT GARLIC & CILANTRO |
CHEESEMAKERS |
18/4OZ |
CS |
650382-20340 |
|
|
|
"Fresh Goat Cheese with seasonings and
flavors rolled inside"-Garlic and Cilantro flavors. |
|
|
|
|
|
| 582795-1 |
CHEESE GOAT IQF MED SLICED 36 PCS |
WHITE TOQUE |
3/17.6 OZ |
EA |
CHE020 |
|
|
|
Brie IQF Slices 6 17.6 oz. 10 16.7-Medallions |
|
|
|
|
|
|
| 12517-1 |
CHEESE GOAT LOG 12/4OZ |
MONTCHEVRE |
12/4 OZ |
CS |
13499904117 |
|
|
|
|
|
|
|
|
|
|
| 12518-1 |
CHEESE GOAT LOG 4PEPPER 12 |
MONTCHEVRE |
12/4 OZ |
CS |
13499904131 |
|
|
|
|
|
|
|
|
|
|
| 12554-1 |
CHEESE GOAT LOG CRANBERRY |
MONTCHEVRE |
12/4 OZ |
CS |
CRANBERRY |
|
|
|
|
|
|
|
|
|
|
| 12553-1 |
CHEESE GOAT LOG CRNBRY 12/ |
MONTCHEVRE |
12/4 OZ HEB |
CS |
CRNBERRY/HEB |
|
|
|
|
|
|
|
|
|
|
| 413170-1 |
CHEESE GOAT LOG FRENCH |
UNIPRO |
2/2.2 LB |
EA |
12345-17234 |
|
|
|
Imported
chevres, creamy and milder with a smooth spreadable texture |
|
|
|
|
|
| 12519-1 |
CHEESE GOAT LOG GAR/HERB12 |
MONTCHEVRE |
12/4 OZ |
CS |
13499904162 |
|
|
|
|
|
|
|
|
|
|
| 12520-1 |
CHEESE GOAT LOG LEMON 12/4 |
MONTCHEVRE |
12/4 OZ |
CS |
13499904171 |
|
|
|
|
|
|
|
|
|
|
| 12521-1 |
CHEESE GOAT LOG PEPPERDEW |
MONTCHEVRE |
12/4 OZ |
CS |
13499924131 |
|
|
|
|
|
|
|
|
|
|
| 12539-1 |
CHEESE GOAT LOG PLAIN 10.5OZ |
MONTCHEVRE #90101
12PK |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 12510-1 |
CHEESE GOAT LOG PLAIN 12/8 |
MONTCHEVRE |
12/8 OZ |
CS |
90811 |
|
|
|
|
|
|
|
|
|
|
| 12534-1 |
CHEESE GOAT PEPPERCORN RETAIL |
CHEESEMAKERS |
18/4OZ |
CS |
650382-20540 |
|
|
|
Fresh
Artisan Goat Cheese " - Made with 100% fresh goat's milk. Rolled with
Corase peppercorns. |
|
|
|
|
|
| 12543-1 |
CHEESE GOAT PLAIN 2/5 LB |
CHEESEMAKERS |
2/5#AVG |
LB |
10110 |
|
|
|
Fresh Artisan Goat Cheese - Made with 100% fresh goat's
milk |
|
|
|
|
|
|
| 12530-1 |
CHEESE GOAT PLAIN LOG |
CHEESEMAKERS |
18/4OZ |
CS |
650382-20140 |
|
|
|
Fresh Artisan Goat Cheese
- Made with 100% fresh goat's milk |
|
|
|
|
|
|
| 12545-1 |
CHEESE GOAT SPREADABLE 4 LB |
MONTCHEVRE 90304 |
|
|
|
|
|
|
|
|
|
|
|
|
|
| 412051-1 |
CHEESE GOOSNARGH GOLD |
GOODNARGH |
30# |
LB |
UK-061 |
|
|
|
|
|
|
|
|
|
|
| 585850-1 |
CHEESE GORGONZOLA DOLCE IMPORTED |
ATALANTA |
1/14#AVG |
LB |
53000 |
|
|
|
An extremely high quality product with a sweet and
aromatic taste. |
|
|
|
|
|
|
| 412050-1 |
CHEESE GORGONZOLA SPLIT WHEEL |
UNIPRO |
1/7# AVG |
LB |
|
|
|
|
The greenish-blue penicillin mould imparts a
sharp, spicy flavor and provides an excellent contrast to the rich, creamy
cheese |
|
|
|
|
| 424050-1 |
CHEESE GOUDA BABY |
UNIPRO |
12/7 OZ |
CS |
12345-90630 |
|
|
|
This cheese has a mild, buttery flavor. |
|
|
|
|
|
|
| 587150-1 |
CHEESE GOUDA BARS 12/8OZ |
KINGS CHOICE |
12/8 OZ |
CS |
070272-17208 |
|
|
|
|
|
|
|
|
|
|
| 586128-1 |
CHEESE GOUDA BLACK WAX 8#AVG |
ATALANTA |
1/8#AVG |
LB |
|
|
|
|
This cheese has a mild, buttery flavor. |
|
|
|
|
|
|
| 417200-1 |
CHEESE GOUDA GOAT 10#AVG |
ATALANTA |
1/10#AVG |
LB |
13031 |
|
|
|
This pure white slab of mild goaty goodness
really pops out on a cheese plate and, while making a bold fashion statement |
|
|
|
|
| 586120-1 |
CHEESE GOUDA RED WAX
8#AVG |
ATALANTA |
1/8#AVG |
LB |
|
|
|
|
Dutch
Gouda, encased in a red wax case. Mild and mellow flavor with fruit
undertones. |
|
|
|
|
|
| 586130-1 |
CHEESE GOUDA SMOKE LINK 6#AVG |
ATALANTA |
1/6#AVG |
EA |
193024 |
|
|
|
This hard cheese has an edible, brown rind and
a creamy, yellow interior. |
|
|
|
|
|
| 586125-1 |
CHEESE GOUDA YELLOW WAX 8#AVG |
ATALANTA |
1/8#AVG |
LB |
|
|
|
|
Gouda is a traditional, creamery, hard cheese.
It is round with very smooth, yellow, waxed rind. |
|
|
|
|
|
| 585361-1 |
CHEESE GOURMANDISE KIRSCH |
CONAGRA FOODS |
2/4.4#AVG |
LB |
70272-62030 |
|
|
|
Kirsch, the clear brandy distilled from
cherries and their pits.Made from pasteurized milk |
|
|
|
|
|
| 585360-1 |
CHEESE GOURMANDISE WALNUT |
CONAGRA FOODS |
2/4.4#AVG |
LB |
70272-55764 |
|
|
|
Flavored with walnut and is nice when eaten
with pears and other winter fruits, or accompanied by blue cheeses. |
|
|
|
|
| 586081-1 |
CHEESE GRUYERE 4.5# AVG |
ATALANTA |
2/4.5#AVG |
LB |
|
|
|
|
Traditional, creamery, unpasteurized, semi-soft
cheese. The natural, rusty brown rind is hard, dry and pitted with tiny
holes. |
|
|
|
|
| 586080-1 |
CHEESE GRUYERE 5.5# AVG |
ATALANTA |
2/5.5#AVG |
LB |
30958 |
|
|
|
Traditional, creamery, unpasteurized, semi-soft
cheese. The natural, rusty brown rind is hard, dry and pitted with tiny
holes. |
|
|
|
|
| 586082-1 |
CHEESE
GRUYERE RESERVES 70LB |
EMMI |
1/70# |
PC |
3002 RESERVE |
|
|
|
Anatural
rind and a briny dry, slightly piquant flavor, |
|
|
|
|
|
|
| 586140-1 |
CHEESE HAVARTI CARAWAY
9# |
ATALANTA |
1/9#AVG |
LB |
|
|
|
|
Havarti is a traditional, creamery and
semi-soft infused with caraway seeds. |
|
|
|
|
|
| 586170-1 |
CHEESE HAVARTI CREAMY
9# |
ATALANTA |
1/9#AVG |
LB |
|
|
|
|
Havarti is a traditional, creamery and semi-soft.Full
cream. |
|
|
|
|
|
|
| 586150-1 |
CHEESE HAVARTI DILL 9# |
ATALANTA |
1/9#AVG |
LB |
|
|
|
|
Havarti is a traditional, creamery and semi-soft. Infused
with Dill. |
|
|
|
|
|
|
| 586160-1 |
CHEESE HAVARTI WITH HERB & SPICE |
ATALANTA |
1/9#AVG |
LB |
|
|
|
|
Havarti is a traditional, creamery and
semi-soft.Infused with herbs and spices. |
|
|
|
|
|
| 470650-1 |
CHEESE JALAPENO JACK LOW FAT RETAIL |
UNIPRO |
2/5 LB |
LB |
34500-48658 |
|
|
|
Monterey Jack has a buttery, bland taste and melts easily |
|
|
|
|
|
|
| 587090-1 |
CHEESE JARLSBERG BARS 12/8 |
CONAGRA |
12/8 OZ |
CS |
070272-09809 |
|
|
|
|
|
|
|
|
|
|
| 425050-1 |
CHEESE JARLSBURG LOAF 13# AVG |
ATALANTA |
1/13#AVG |
LB |
12345-35260 |
|
|
|
Jarlsberg is a traditional, creamery, hard,
Norwegian cheese.The paste is golden yellow with holes of various sizes. |
|
|
|
|
| 586180-1 |
CHEESE JARLSBURG |
ATALANTA |
1/20#AVG |
LB |
|
|
|
